
What Equipment Is Needed To Process Fresh Cut Vegetables?
When it comes to clean and fresh cut vegetable processing business, it refers to the clean vegetables or freshly cut vegetables that have been processed by a series of processes such as cleaning. In fact, the processing of clean vegetables is not a simple cleaning and finishing. Vegetable impurities, so that vegetables retain their original nutrients and lock in moisture. With the development of the global fast food industry, chain retail industry and tourism, fresh-cut vegetable products have become a new form of vegetable commercialization, and will become a new trend of vegetable consumption in the world. The market demand for fresh-cut vegetables will increase substantially. Fresh cut vegetables, also known as semi-processed vegetables or semi-finished clean vegetables, are products that maintain their fresh state by grading, sorting, cleaning, dicing,…